“Super Food Sorghum – a Product for the Healthy Market”

 

La vidéo ci-dessus est disponible avec des sous-titres :
il vous suffit de cliquer sur l’icône correspondante pour les activer.


 

Monia Caramma is a sustainable food researcher. According to her, sorghum is a clear proof that the “One Health” concept is possible in the near future.

*One Health is an integrated approach that sees human, animal, and environmental health as interdependent elements. The concept aims to improve global health by encouraging cooperation among physicians, veterinarians, environmentalists, and other experts, in order to help prevent and combat sanitary threats (such as zoonoses or resistance to antibiotics).